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Death by Chocolate Cherry Cheesecake–delectable adventure

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Death by Chocolate Cherry Cheesecake

by Sarah Graves

Death by Chocolate Cherry CheesecakeIf the phrase “chocolate cherry cheesecake” is enticing, then you will love the cozy mystery Death by Chocolate Cherry Cheesecake. In the tiny island village of Eastport, Maine, bakers and best friends Ellie and Jake (Jacobia) fill The Chocolate Moose with delectable and aromatic chocolate goodies. Their biggest baking challenge is preparing 22 cheesecakes to be auctioned off to pay for the Coast Guard’s firework extravaganza which also includes a treat for the town’s special education students. They get to view  the display from a barge.

If this were not challenge enough, Ellie and Jake discover a murdered man in their kitchen and Ellie becomes the prime suspect. This is not a simple mystery as various others in the town have links that Jake and Ellie must ferret out involving them in some life threatening situations. Jake is also in the middle of family crises, and Ellie has secret expansion plans for their business. All of these events occur during a brief time span, with little sleep, and an impending hurricane. Accompanying Jake and Ellie in pursuit of the real murderer provides the reader with exciting rides by boat and car. I’m looking forward to the next adventure in this new series.

I would like to extend my thanks to netgalley.com and to Kensington Books for giving me the opportunity to read this book in exchange for an honest review.

Rating: 5/5

Category: Mystery

Notes: Recipe for Chocolate Cherry Cheesecake is included at the end of the book.

Publication:  January 30, 2018–Kensington

Memorable Lines:

Once upon a time, Ma Bell ran the phone system with ruthless, utterly monopolistic efficiency. Now any fool can start a phone company and provide the kind of high-class personal communication service once offered only by two tin cans and a length of string.

When the door banged shut behind me, I must’ve jumped a foot. But it was only the wind blowing through the sliding-glass panels that looked out over the water, skittering the scattered papers like dry leaves across the slate-tiled floor.

I followed, with my heart pulsing crazily in my throat, thinking that if only I’d known how exciting the baking business would be, I’d have taken up some more sensible activity. Sword swallowing maybe, or milking poisonous snakes for their venom.

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3 Comments

  1. Great review! Annette Dashofy latest book is now on NetGalley. I feel a must read.

    Liked by 1 person

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